Lunch in Hanmer Springs

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Steak Sandwich  Df, Gf option $26.00
Grilled beef ribeye on toasted sour-dough with salad leaves, tomato, avocado, red onion marmalade & aioli.

Powerhouse Chicken Burger  Gf, Vg option  $26.00
Powerhouse’s own ground chicken burger pattie seasoned with jalapeno, fresh herbs & spices, filled with melting cheese centre with salad leaves, tomato, avocado, sweet-corn relish & a roast capsicum, tomato & smoked paprika sauce.

Akaroa Salmon Fillet  Gf, Df   $28.00
Grilled atop a creamy citrus flavoured potato mash, topped with salad leaves tossed with avocado oil & avocado, salted balsamic tomato crisps and Salsa Verde

Creamy Parmesan and Pea Rissotto   Gf   $26.00
With options of either chicken OR seafood OR mushroom.

Coq Au Vin  Gf option  $26.00
Boneless Chicken pan-fried in a rich bacon, mushroom garlic and herb sauce & served with toasted garlic bread.

Seafood Chowder  Gf option, Df option   $18.50   
Fish and Shellfish in a smooth seafood broth, topped with cream, chives and smoked salmon & served with toasted garlic bread.

Grilled Wheat Meat Salad   Vg  $26.00
Thinly sliced and char-grilled seitan tossed with salads, cashew cheese and pine nuts topped with a macadamia miso & lime sauce.

Goat Cheese & Roast Hazelnut Salad   Gf, Df  $26.00 
Tossed with sweet marinated grapes, salad leaves, avocado and other salad morsels with rhubarb sherry conserve.

Vietnamese Pork Belly Salad  Gf, Df   $26.00 
Sweet sticky spiced pork belly tossed with mint, coriander, cucumber, radish, sprouts and peanuts, lime-chilli dressing with steamed rice.                                                                  

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Children's Menu  $14.50 per dish

French toast Brioche
With either bacon banana and maple syrup, or berry confit , banana  and vanilla bean       syrup. Gf df option.
 
Children’s Pancakes
Served with fresh fruit, ice-cream and maple syrup.
 
Powerpack Gf option
Rissole, bacon, fresh fruit, buttered popcorn, biscuits, a treat and a fruit drink. 
 
Corn Fritter Gf, Df, Vg option
With avocado and pesto, served with bacon and aioli. 
 
Baby Bears Porridge
Served with brown sugar, maple syrup, fruit and cream.
 
Toasted Wholegrain Bread
With bacon and eggs anyway, or mushroom, spinach, tomato and avocado.
 
Crispy Pizza
Topped with tomato, bacon, chorizo sausage and cheese.

(V) =vegetarian (GF)=gluten free  (DF)= Dairy free (VG) = vegan (plant based food) The Powerhouse uses local free-range eggs & local organic salads & herbs.